Iced Tea Brewing Guide: 1 Quart (32 Oz)

Category
Tea Brewing Guide
Date
03.06.26
Author
Rutendo Jairosi
Iced Tea Brewing Guide: 1 Quart (32 Oz)
What You'll Need
  • 1 teaspoon loose-leaf tea per 8 oz (240 ml) of water
  • Fresh filtered water
  • Mug, teapot, or infuser
Recommended Accessories
  • Brew-in-Mug Tea Infuser – Perfect for a single cup.
  • All-in-One Tea Kettle & Infuser – Ideal for brewing multiple servings.
  • African Wooden Tea Spoon – Measures loose leaf tea beautifully while adding a touch of craftsmanship to your tea ritual.

 



Step 1: Heat Your Water

Different teas prefer different temperatures. Using water that's too hot can make delicate teas bitter, while cooler water may not fully extract flavor.

Tea Type Water Temperature Steep Time
Black Tea 200–212°F (93–100°C) 3–5 minutes
Rooibos 200–212°F (93–100°C) 4–5 minutes
Herbal Blends 200–212°F (93–100°C) 5–7 minutes
Green Tea 175–180°F (80–82°C) 2–3 minutes

 

 


Method 1: Classic Iced Tea

Makes 1 Quart (32 oz)
  1. Add 4 teaspoons loose leaf tea to your infuser.
  2. Pour 16 oz boiling water over tea.
  3. Steep according to tea type.
  4. Remove tea leaves.
  5. Add 16 oz cold water.
  6. Pour over ice.

For sweet tea, add sugar, honey, or syrup while the tea is still hot so it dissolves completely.

 



Method 2: Flash-Chilled Tea

For a brighter, more vibrant flavor:

  1. Brew tea at double strength using half the usual water.
  2. Fill a pitcher with ice.
  3. Pour brewed tea directly over ice.
  4. Stir and serve immediately.

This method locks in aroma and freshness.




Cold Brew Tea

A smooth, naturally sweet way to enjoy tea with less bitterness.

Makes 1 Quart
  1. Add 6–8 teaspoons loose leaf tea to your infuser.
  2. Fill with cold filtered water.
  3. Refrigerate for 8–12 hours.
  4. Remove leaves and serve over ice.

Cold brewing extracts flavor slowly, producing a softer, sweeter cup



 

Brewing Black Brewing Tips

Use Fresh Water

Freshly drawn cold water contains more oxygen, helping create a brighter, fuller cup.

Give Leaves Room to Expand

Loose leaf tea needs space. Our Brew-in-Mug Infuser and All-in-One Tea Kettle & Infuser allow leaves to fully unfurl for maximum flavor extraction.

Re-Steep Your Tea

Many premium loose leaf teas can be enjoyed for a second infusion. Simply add fresh water and increase steeping time by 1–2 minutes.

Share the Experience

Tea tastes even better with good conversation. After all:

Your Neighbour Is Only A Teacup Away


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